Description
Join us on March 7th as we kick off Tampa Bay Beer Week with a 6-course beer inspired brunch. This brunch features some menu items made with our newest release, Bourbon Barrel-aged Scorched Earth Russian Imperial Stout w/ Cinnamon, Vanilla and Maple. Tickets are on sale now. $25 gets you the entire brunch menu with one house beer or mimosa. $40 gets you brunch with unlimited house beer and mimosas.
Add a bottle of Barrel Aged Scorched Earth to your ticket for just $20.
To ensure safety, staff will be wearing gloves and masks and serving each guests. We will call up tables one by one and guests must be wearing masks when not eating or drinking.
Menu:
IPA Ceviche
Shrimp, Tomato, Red Onion, Jalapeño, Cilantro & Lime Juice
Scrambled Eggs
Crème Fresh and Chives
Buttermilk Pancake Bar
Hand whipped cream, Scorched Earth Chocolate Sauce, Maple Syrup, Banana, Blueberries & Strawberries
Lee and Davis Smoked Sausage
Applewood Smoked Bacon
Cheesy Hashbrown Casserole
Gruyere & Cheddar Cheese, Sausage & Chives
Scorched Earth Bread Pudding
